First crafted as a house meal by off-duty chefs at David Chang’s NYC Momofuku Noodle Bar, our original sando was too good to be kept behind the counter. and then it was too big for the restaurant. So it got its own East Village joint in 2015. And it’s been Fukusanity ever since. Interested in joining the team? Learn about our new role opportunities here: https://eatfuku.com/our-careers/
| Website | https://eatfuku.com/ |
| Revenue | $10.1 million |
| Employees | 109 (31 on RocketReach) |
| Founded | 2015 |
| Address | 423 W 55th St, New York, New York 10019, US |
| Technologies |
G Suite
,
Gmail
,
DNS Made Easy
+4 more
(view full list)
|
| Industry | Food and Beverage Services |
| Keywords | Sandwich, Casual Dining, Delicious Food, Gourmet Sandwich, Restaurant, Lunch Spot, New York Food, Food, Dinner Spot, Eatery, Takeout, Cuisine, Delivery, Chef, Catering |
| Competitors | Benihana, Nobu Restaurants, Roka Akor, Sushi Zanmai, Sushi Noz, Sushi Nakazawa, Sushirrito, Ahi Sushi, Tensuke Market, Sake Sushi +8 more (view full list) |
Looking for a particular Fuku employee's phone or email?
Fuku Questions
The Fuku annual revenue was $10.1 million in 2026.
Claudia Lezcano is the CEO of Fuku.
31 people are employed at Fuku.
Fuku is based in New York, New York.
Top Fuku Employees
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Claudia Lezcano
Chief Executive Officer at Fuku
Miami, FL, US55+ -
Kaitlin Weinman
Chief Brand Officer at Fuku
New York, United States11 -
Kelsey McQueen
VP of People and Culture at Fuku
Oakland, CA, US14 -
Laura Pelletier
Head of Strategic Supply Chain at Fuku
New York, NY, US1 -
Joanne Guerrero
Senior Director of Marketing at Fuku
New York, NY, US35+ -
Domenic Boero
VP of Operations at Fuku
Albany, NY, US22 -
Catherine Souders
Director of Operations at Fuku
United States22 -
Angie Greene-Hicks.
Marketing Director at Fuku
Rahway, NJ, US34 -
Kaitlyn Woods
People and Culture Generalist at Fuku
United States23
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