EXKi Information

Once upon a time… there was EXKi! 🥕 EXKi was born in Brussels in 2001 with a simple yet innovative idea: to offer fast food combining pleasure, taste and natural goodness. Success quickly followed. From Brussels, EXKi expanded across Belgium and then beyond its borders, opening restaurants in France, Luxembourg and Italy. Over the years, the brand has grown while staying true to its DNA: tasty recipes, quality ingredients and a different take on fast food. And today, a new chapter is being written. 🥕 Since Xavier Royaux took the helm of EXKi in December 2025, the brand has entered a new phase, driven by a strong ambition: to reinvent itself and pave the way for renewed growth. A new visual identity, redesigned restaurants, a new food offering… EXKi is evolving and rethinking the entire customer experience to strengthen its appeal and support its growth ambitions. 25 years after its creation, EXKi is opening a new chapter in its story: evolving, modernising and embracing fresh momentum, while staying true to what has made it unique from day one: keeping nature and taste at the heart of its food. EXKi — Nature’s Kitchen 🥕