Eva’s Wild exists to provide beautiful and wholesome food, goods and experiences that move people to connect with and protect our wild places. With each sale, Eva’s Wild will donates directly to people and organizations in Bristol Bay working every day to keep this sacred place and its salmon fishery wild, sustainable and prosperous for its residents.
| Website | https://evaswild.com/ |
| Employees | 4 (4 on RocketReach) |
| Founded | 2019 |
| Address | 1607 Dexter Ave N Suite 2B, Seattle, Washington 98109, US |
| Phone | +1 904-419-4838 |
| Industry | Food and Beverage Retail, Food, Beverages & Tobacco, Manufacturing |
| Keywords | Sustainability, Sustainable Food, Wholesome Products, Eco Friendly Products, Conservation, Responsible Sourcing, Ethical Food, Environmental Protection, Natural Food, Organic Food, Donation, Community Support, Artisan Food, Philanthropy, Outdoor Experiences, Healthy Food, Gourmet Food |
| Competitors | Thrive Market, Green Chef, Sunbasket, Stasher, Fresh N Lean, Wild Alaskan Company, Snap Kitchen, Territory Foods, Wild Food Cafe School & Events, The Purple Carrot +28 more (view full list) |
| SIC | SIC Code 209 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 3117 Companies, NAICS Code 311 Companies, NAICS Code 31 Companies |
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Eva's Wild Questions
Mark Titus is the Founder + CEO of Eva's Wild.
4 people are employed at Eva's Wild.
Eva's Wild is based in Seattle, Washington.
The NAICS codes for Eva's Wild are [3117, 311, 31].
The SIC codes for Eva's Wild are [209, 20].
Top Eva's Wild Employees
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Mark Titus
Founder + CEO at Eva's Wild
Seattle, WA, US35 -
Tyler White
Chief Technology Officer at Eva's Wild
Los Angeles, CA, US32 -
Preston Hale
Graphic Designer at Eva's Wild
Seattle, WA, US13 -
Colin Duncan
Product Development Consultant at Eva's Wild
Portland, OR, US21
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