Eric Kresse Location

Houston, TX, US

Eric Kresse Work

Eric Kresse Education

  • Acadiana High School

    1986

Eric Kresse Skills

  • Banquets
  • Menu Development
  • Food and Beverage
  • Inventory Management
  • Hospitality
  • Culinary Skills
  • Catering
  • Fine Dining
  • Food Service
  • Restaurants

Eric Kresse Summary

Eric Kresse, based in Houston, TX, US, is currently a General Manager at The Oceanaire Seafood Room. Eric Kresse brings experience from previous roles at Palm Restaurant Group, Morton's The Steakhouse, Landry's and Landrys Restaurants Inc. Eric Kresse holds a Acadiana High School. With a robust skill set that includes Banquets, Menu Development, Food and Beverage, Inventory Management, Hospitality and more. Eric Kresse has 2 emails and 1 mobile phone numbers on RocketReach.

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