Daniel Juarez Email & Phone Number
Executive Sous Chef @ The Oceanaire Seafood Room
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Daniel Juarez Location
- Orlando, FL, US
Daniel Juarez Work
- 2015 -now Executive Sous Chef @
- 2013 -now Sous Chef @
- 2012 -2013 Executive Chef and Partner @ Mojo Bar & Grill
- 2010 -2012 Executive Sous Chef @
- 2009 -2010 Senior Sous Chef @
Daniel Juarez Education
- Indiana University of Pennsylvania
AS (Culinary Arts)
1998-1999
Daniel Juarez Skills
- Culinary Skills
- Fine Dining
- Chef
- Menu Development
- Menu Costing
- Recipes
- Restaurant Management
- Cuisine
- Sanitation
- Food Preparation
- Banquets
- Culinary Management
- Gourmet
- Food Service
- Restaurants
- Cooking
- Seafood
- Food Cost Management
- New Restaurant Openings
- Food
- Labor Control
- Sauces
- Food Safety
- Food Quality
- Italian cuisine
- Recipe Testing
- Menu Engineering
- Hospitality Management
- Pre-opening
- ServSafe
- Hospitality
- HACCP
- Serve Safe Certified
- Food Cost Analysis
- Butchery
- Hospitality Industry
- Food Industry
- Hotels
- Banquet Operations
- Cost Control
- Ingredients
- Food Service Sanitation
- French Cuisine
- Personal Chef Services
- Hygiene
- Catering
- Culinary Education
- Gastronomy
- Grill
- Pre Opening
Daniel Juarez Summary
- Daniel Juarez, based in Orlando, FL, US, is currently a Executive Sous Chef at The Oceanaire Seafood Room. Daniel Juarez brings experience from previous roles at The Oceanaire Seafood Room, Mojo Bar & Grill and Levy Restaurants. Daniel Juarez holds a 1998 - 1999 AS in Culinary Arts @ Indiana University of Pennsylvania. With a robust skill set that includes Culinary Skills, Fine Dining, Chef, Menu Development, Menu Costing and more. Daniel Juarez has 1 emails and 2 mobile phone numbers on RocketReach.
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