Using 100% organic ingredients I bake sourdough artisan breads and sourdough pastries using a long fermentation process (60-84 hours). Most breads are vegan containing only flour, water, salt and wild yeast. My sourdough brioche contains locally pastured eggs and organic pastured butter. Every loaf is handcrafted in small batches and baked fresh. The whole grains I use are sourced locally from Barton Springs Mill and the sifted wheat flour is sourced from Central Milling. Currently products are only available weekends at the Dallas Farmers Market where I have been each weekend since 2014. Contactless payment is available, but cash is also accepted. Breads and pastries are covered or inside a display case. Hand sanitizer is available for your use and contact areas are frequently sanitized. Easily find the tent inside the shed. Click the link below to view vendor layout inside the shed. Organic sifted wheat flour, organic whole wheat flour from Barton Springs Mills, sourdough culture, filtered water, sea salt Organic whole wheat flour from Barton Springs Mills, sourdough culture, filtered water, sea salt Organic sifted wheat flour, organic whole rye flour from Barton Springs Mills, sourdough culture, organic caraway seeds, filtered water, sea salt Organic sifted wheat flour, organic whole wheat flour from Barton Springs Mills, sourdough culture, organic raisins, organic cinnamon, filtered water, sea salt TEXAS OLIVE RANCH OLIVE OILS AVAILABLE FOR PURCHASE AT THE MARKET. Please complete the form below or text to 972-348-0706. by Eve Hill-Agnus, D Magazine Food & Drink December 19, 2018. Our local sourdough maven also makes muffins. Continue "Thumbs up to the salted rosemary, especially toasted and smeared with butter." - Dallas Morning News "Best scones, best sourdough, best cuban bread! I cannot get enough of D's bread. A mouthwatering delight for any occasion." - Tara "Everything I buy from there tastes great, and clearly very good for you." - Rouba "Sourdough: Ds Sourdough A Dallas Farmers Market favorite, ...
| Website | http://www.dsbreads.com |
| Employees | View employees |
| Address | 1010 S Pearl Expy, Dallas, Texas 75201, US |
| Phone | +1 972-348-0706 |
| Industry | Food, Beverages & Tobacco, Manufacturing |
| Competitors | Subway, Panera Bread, Dunkin, Great Harvest Bread Co., Franz Family Bakery, Au Bon Pain, Einstein Brothers Bagels, Boudin, Thomas Bakery, LA BREA BAKERY CAFE +37 more (view full list) |
| SIC | SIC Code 54 Companies, SIC Code 546 Companies |
| NAICS | NAICS Code 3118 Companies, NAICS Code 311 Companies, NAICS Code 31 Companies |
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D's Breads is based in Dallas, Texas.
The NAICS codes for D's Breads are [3118, 311, 31].
The SIC codes for D's Breads are [54, 546].