David Thomas Email & Phone Number
Corporate Executive Chef @ Hook & Reel Cajun Seafood Restaurant & Bar
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David Thomas Location
- New York, United States
David Thomas Work
- 2019 -now Corporate Executive Chef @
- 2016 -2018 Assistant General Manager @
- 2017 -now Co-Founder @ Kinfolk Cousins Concepts
- 2015 -2016 Culinary Operations Manager @
- 2014 -2015 Regional Culinary Director @
- 2012 -2014 Culinary Manager @
- 2011 -2012 Kitchen Manager @
- 2010 -2011 Assistant Kitchen Manager @
- 2008 -2010 Assistant General Manager @
- 2007 -2008 Assistant General Manager @
- 2006 -2007 Manager @ Barley's Sports Bar and Lounge
David Thomas Education
- Morehouse College
B.A. (Sociology)
2001-2005 - Morehouse College
Bachelor of Arts - BA (Sociology)
2001-2005
David Thomas Skills
- Restaurant Management
- Restaurants
- Food & Beverage
- Process Scheduler
- Training
- Customer Satisfaction
- Team Building
- Inventory Management
- Coaching
- Management
- Culinary Skills
- Food
- Customer Service
- Human Resources
- Food Safety
- Hospitality
- Menu Development
- Food Service
- Sales
- Catering
- New Restaurant Openings
- ServSafe
- Hiring
- Labor Control
- P&L
- Sanitation
- Cooking
- Event Planning
- Leadership
- Hospitality Management
- Microsoft Office
- Public Speaking
- Time Management
- Strategic Planning
- Event Management
- Fine Dining
- Employee Training
- Social Media
- Banquets
- Budgets
- Hospitality Industry
- Multi-Unit
- Bartending
- Social Networking
- Microsoft Excel
- Profit
- Food Preparation
- Recipes
- Memory
- Scrutinizing
- New York City
- Happiness
- Appraising
- Vendors
- Traits
- Kitchen
- Beverage
- Orienting
- Advancement
- Ambiance
- Temporary Placement
- Point of Sale
- HD Video
- Alcohol
- Squirrel
- iMovie
- Accounting
- Multi Tasker
- FOH
- Sociology
- Lounge
- Business Services
- Disciplinary
- Data Recovery
- Atlanta
- Cleaning
- Supervision
- Inventory
- Financial Goals
- Terminating
- Image
- Scheduling
- Trains and Add Rails
- Microsoft
- Multi Unit
- Payroll
- Sports
- Selecting
- FIX Protocol
- Vendor Relations
- Housekeeping
- Communication
- Schedules
- Brooklyn
- Energy
- Safety
- Operations
- Suite
- Goal Setting
- Marketing
- Floor Plans
- Serve Safe Certified
- QoS
- High Energy
- House
- Bar
- Micros
- Computer Proficiency
- Responsibility
- Cost Center Management
- Food Quality
- Art
- Optimistic
- New York
- Food and Beverage
- Mac
- Extend
- Cash
- Staff Development
- Interventions
- Apple
- Leadership Experience
David Thomas Summary
- David Thomas, based in New York, United States, is currently a Corporate Executive Chef at Hook & Reel Cajun Seafood Restaurant & Bar. David Thomas brings experience from previous roles at Alamo Drafthouse Cinemas, Kinfolk Cousins Concepts, Dig Inn Seasonal Market and Bonefish Grill. David Thomas holds a 2001 - 2005 B.A. in Sociology @ Morehouse College. With a robust skill set that includes Restaurant Management, Restaurants, Food & Beverage, Process Scheduler, Training and more. David Thomas has 4 emails and 2 mobile phone numbers on RocketReach.
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Top Hook & Reel Cajun Seafood Restaurant & Bar Employees
Robert Ringo
General Manager
Meridian, ID, US
Jorge Figueiredo
operation manager
Yonkers, NY, US
David Thomas
Corporate Executive Chef
New York, United States
Damir Nanic
General Manager
New York, NY, US
Robert Williams
Operations Manager
Monroe, NY, US
Nancy Baxter
Regional Manager
Washington, DC, US
Daniel Foster
Manager of Operations
Upper Marlboro, MD, US
Tyrone Gambrill
Head Bartender
Severn, MD, US
Angela Waggoner
General Manager
Chapel Hill, NC, US
James Chasarik
General Manager
New York, NY, US
Romeo Siguenza
General Manager
New York, United States
Jaquitta Terrell
Operations Manager
Detroit, MI, US
David Diaz
Regional Director
Jackson, NJ, US
Yuri Duran
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