David Groudas's Location

Brea, CA, US

David Groudas's Work

David Groudas's Education

  • Orange Coast College

    Associate of Arts (A.A.) (Culinary Arts/Chef Training)

    1994 - 1996
  • The Culinary Institute of America

    (Adult and Continuing Education and Teaching)

David Groudas's Skills

  • Inventory Management
  • Nutrition
  • Event Management
  • Inventory Control
  • Customer Service
  • Food

David Groudas's Summary

David Groudas, based in Brea, CA, US, is currently a Food Service Director at Eurest Dining Svcs, bringing experience from previous roles at Campus Cooks, Food Systems Inc., CulinArt Managed Dining Services and Aramark. David Groudas holds a 1994 - 1996 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Orange Coast College. With a robust skill set that includes Inventory Management, Nutrition, Event Management, Inventory Control, Customer Service and more, David Groudas contributes valuable insights to the industry. David Groudas has 2 emails on RocketReach.

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