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David Cec Location
Las Vegas, NV, US
David Cec Work
2025 -now Specialty Room Chef @
2020 -2025 Executive Chef and General Manager @
2012 -2022 Executive Chef @
2006 -2012 Exectutive Chef @ Gallagher's Steakhouse - ARK Restaurants
2005 -2006 General Manager, Head Chef @ Novak's Hungarian Restaurant and Bakery
2001 -2004 General Manager, Head Chef @ Stage Deli, Ark Restaurants
1991 -2001 General Manager, Head Chef @ Marie Callender's Restaurant and Bakery
1985 -1987 Director of Operations @ R J Wheatfields Restaurant and Bakery
1970 -1984 General Manager, Head Chef @
David Cec Education
MGM Mirage Diversity Champion
Certificate (HR)
2009-2009
Dale Carnegie
Certificate (Leadership)
1996-1996
Culinary Institute of America, Napa Valley
(Baking and Pastry)
David Cec Skills
Food
Restaurants
Pastry
Bakery
Culinary Skills
Menu Development
Hotels
Cuisine
Food Quality
Bread
Catering
Cooking
Restaurant Management
Food Service
Banquets
Fine Dining
Food & Beverage
Sanitation
Chef
Labor Control
New Restaurant Openings
Recipes
Food Preparation
Wine
Menu Costing
Gourmet
Hospitality Management
Food Cost Management
Pre-opening
Seafood
Baking
Hospitality
ServSafe
Banquet Operations
Hospitality Industry
Menu Engineering
Culinary Management
Hiring
Food Safety
Food Cost Analysis
Sauces
P&L
Leadership
Food and Beverage
Strategic Planning
Pre Opening
Gestion de projet
Change Management
Business Strategy
Team Building
David Cec Summary
David Cec, based in Las Vegas, NV, US, is currently a Specialty Room Chef at Boyd Gaming. David Cec brings experience from previous roles at The Downtown Project, Lawry's The Prime Rib, Gallagher's Steakhouse - ARK Restaurants and Novak's Hungarian Restaurant and Bakery. David Cec holds a 2009 - 2009 Certificate in HR @ MGM Mirage Diversity Champion. With a robust skill set that includes Food, Restaurants, Pastry, Bakery, Culinary Skills and more. David Cec has 2 emails and 1 mobile phone numbers on RocketReach.
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