Daniel Scampoli Location

Fort Worth, TX, US

Daniel Scampoli Work

  • 2015 - now  Quality Manager @ Blue Apron
  • 2013 - 2015 Chef de Cuisine @ Kirkland Tap & Trotter
  • 2007 - 2013 Sous Chef @ Craige on Main

Daniel Scampoli Education

  • The Culinary Institute of America

    BPS (Business Administration and Management, General)

    2000 - 2004

Daniel Scampoli Summary

Daniel Scampoli, based in Fort Worth, TX, US, is currently a Quality Manager at Blue Apron. Daniel Scampoli brings experience from previous roles at Kirkland Tap & Trotter and Craige on Main. Daniel Scampoli holds a 2000 - 2004 BPS in Business Administration and Management, General @ The Culinary Institute of America. Daniel Scampoli has 3 emails and 1 mobile phone numbers on RocketReach.

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