Daniel Prichard Email & Phone Number
Director of Catering @ Metz Culinary Management
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Daniel Prichard Location
- Detroit, MI, US
Daniel Prichard Work
- Director of Catering @ (May 2021 - Present)
- Private Events Director @ (February 2020 - May 2021)
- Agent @ (July 2019 - March 2020)
- Catering Sales Manager @ Travis Pointe Country Club (April 2015 - June 2019)
- Catering Sales Manager @ Sheraton Ann Arbor Hotel (December 2012 - April 2015)
- Catering Sales Manager @ (March 2007 - December 2012)
- Executive Chef @ Arbor Hills Country Club (July 2003 - February 2007)
Daniel Prichard Education
- Oakland Community College
Culinary Arts (Culinary Arts)
1991-1994 - Pinckney High School
High School Diploma (Culinary)
1986-1990
Daniel Prichard Skills
- Account Management
- Event Management
- Weddings
- Wedding Planning
- Food & Beverage
- Menu Development
- Banquets
- Customer Relations
- Customer Service
- Contract Negotiation
- Restaurants
- Menu Design
- Food Cost
- Fine Dining
- Catering
- Chef
- Cooking
- Culinary Skills
- Food
- Food Service
- Restaurant Management
- Hospitality
- Event Planning
- Meeting Planning
- Sales
- Hospitality Industry
- Banquet Operations
- Customer Satisfaction
- Financial Analysis
- Project Management
- Management
- Food and Beverage
- Marketing
Daniel Prichard Summary
- Daniel Prichard, based in Detroit, MI, US, is currently a Director of Catering at Metz Culinary Management. Daniel Prichard brings experience from previous roles at Oak Pointe Country Club, The Diver Agency , Travis Pointe Country Club and Sheraton Ann Arbor Hotel. Daniel Prichard holds a 1991 - 1994 Culinary Arts in Culinary Arts @ Oakland Community College. With a robust skill set that includes Account Management, Event Management, Weddings, Wedding Planning, Food & Beverage and more. Daniel Prichard has 1 emails and 3 mobile phone numbers on RocketReach.
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Top Metz Culinary Management Employees
Scott Easton
General Manager
Tallahassee, FL, US
James Brewster
General Manager
Washington, DC, US
Gilles Syglowski
General Manager
Washington, DC, US
John Selick
Senior Director of Culinary
Cleveland, OH, US
Larry Stelitano
Vice President of Business Development K-12
Cranberry Township, PA, US
Matt Henney
Vice President of Sales
Atlanta, GA, US
Christopher Lindberg
Chief Growth Officer
Philadelphia, PA, US
Alexis Kropp-Kwon
Associate Director of Marketing
Dallas, PA, US
Maureen Metz
VP of Marketing
Dallas, PA, US
Todd Everett
Regional Vice President of Operations
Orlando, FL, US
Kenneth Mignogna
General Manager - EVS and Dietary
Florida, United States
Mike Cramton
CFO
Dallas, PA, US
Jennifer Pinney
General Manager
Falls, PA, US
Elliott Hilton
General Manager
Pittsburgh, PA, US
Anthony Ceccarelli
Regional Vice President
Scranton, PA, US
Len Mitchell
General Manager
Boston, MA, US
Cory Cochran
Chief Information Officer
Olathe, KS, US
Catherine Longo
General Manager
Naples, FL, US
Chad Rockovits
Division Vice President - K12
Doylestown, PA, US
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