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Daniel Prichard Location
Detroit, MI, US
Daniel Prichard Work
2021 -now Director of Catering @
2020 -2021 Private Events Director @
2019 -2020 Agent @
2015 -2019 Catering Sales Manager @ Travis Pointe Country Club
2012 -2015 Catering Sales Manager @ Sheraton Ann Arbor Hotel
2007 -2012 Catering Sales Manager @
2003 -2007 Executive Chef @ Arbor Hills Country Club
Daniel Prichard Education
Oakland Community College
Culinary Arts (Culinary Arts)
1991-1994
Pinckney High School
High School Diploma (Culinary)
1986-1990
Daniel Prichard Skills
Account Management
Event Management
Weddings
Wedding Planning
Food & Beverage
Menu Development
Banquets
Customer Relations
Customer Service
Contract Negotiation
Restaurants
Menu Design
Food Cost
Fine Dining
Catering
Chef
Cooking
Culinary Skills
Food
Food Service
Restaurant Management
Hospitality
Event Planning
Meeting Planning
Sales
Hospitality Industry
Banquet Operations
Customer Satisfaction
Financial Analysis
Project Management
Management
Food and Beverage
Marketing
Daniel Prichard Summary
Daniel Prichard, based in Detroit, MI, US, is currently a Director of Catering at Metz Culinary Management. Daniel Prichard brings experience from previous roles at Oak Pointe Country Club, The Diver Agency , Travis Pointe Country Club and Sheraton Ann Arbor Hotel. Daniel Prichard holds a 1991 - 1994 Culinary Arts in Culinary Arts @ Oakland Community College. With a robust skill set that includes Account Management, Event Management, Weddings, Wedding Planning, Food & Beverage and more. Daniel Prichard has 1 emails and 3 mobile phone numbers on RocketReach.
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