Daniel James's Location
Charleston, South Carolina, United States
Daniel James's Work
- Executive Sous Chef @ Francis Marion Hotel
- Chef De Cuisine @ Francis Marion Hotel
- Kitchen Supervisor @ Marriott Hotels
- Lead Line Cook @ Marriott Hotels
- Prep Cook @ Marriott Hotels
- Cook @ Food for the Southern Soul
Daniel James's Education
- Culinary Institute of Charleston
Associate's degree (Culinary Arts/Chef Training)
2008 - 2010
Daniel James's Summary
Daniel James, based in Charleston, South Carolina, United States, is currently a Executive Sous Chef at Francis Marion Hotel, bringing experience from previous roles at Francis Marion Hotel and Marriott Hotels. Daniel James holds a 2008 - 2010 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of Charleston. Daniel James has 1 email on RocketReach.
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