Daniel Dunn's Location
Naples, FL, US
Daniel Dunn's Work
Daniel Dunn's Education
Daniel Dunn's Skills
Daniel Dunn's Summary
Daniel Dunn, based in Naples, FL, US, is currently a Executive Chef at Crave Culinaire by Chef Brian Roland, bringing experience from previous roles at Sysco, Sysco Baltimore, LLC and Ruth's Chris Steak House. Daniel Dunn holds a 2009 - 2012 Associate's degree in Culinary Arts/Chef Training @ Johnson & Wales University. With a robust skill set that includes Fine Dining, Cuisine, Menu Development, Recipes, Cooking and more, Daniel Dunn contributes valuable insights to the industry. Daniel Dunn has 1 email on RocketReach.