Dan Hamill Location
Chicago, IL, US
Dan Hamill Work
- 2005 - now Senior Director, Global Quality and Food Safety @ Newly Weds Foods
- 2003 - 2005 Director, Quality, Food Safety and Regulatory @ Baker & Baker, CSM North America
- 1994 - 2002 Senior Director, Quality, Food Safety and Regulatory Affairs @ Kellogg Company, Keebler Snack Division
- 1986 - 1994 Quality Assurance, Food Safety, Manufacturing, Regulatory Manager @ Kraft Foods Group
Dan Hamill Education
- Lake Forest Graduate School of Management
Master of Business Administration (MBA) (International Business)
1989 - 1991 - DePaul University
- University of Missouri-Columbia
Bachelor of Science - Agriculture (Food Science & Human Nutrition)
Dan Hamill Skills
- Leadership
- Microsoft Office
- Research
- Process Improvement
- Strategic Planning
- HACCP
- Regulatory Affairs
- APQP
- Quality Assurance
Dan Hamill Summary
Dan Hamill, based in Chicago, IL, US, is currently a Senior Director, Global Quality and Food Safety at Newly Weds Foods. Dan Hamill brings experience from previous roles at Baker & Baker, CSM North America, Kellogg Company, Keebler Snack Division and Kraft Foods Group. Dan Hamill holds a 1989 - 1991 Master of Business Administration (MBA) in International Business @ Lake Forest Graduate School of Management. With a robust skill set that includes Leadership, Microsoft Office, Research, Process Improvement, Strategic Planning and more. Dan Hamill has 4 emails and 1 mobile phone numbers on RocketReach.
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Top Newly Weds Foods Employees
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Brian Johnson
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Glenview, IL, US21 -
Martin Swindell
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Chad Dalton
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