Culinary Concept is your solution and culinary partner ready to expand your business. We provide profitable culinary services from concept, menu and product development and expansion strategies.
| Website | http://www.culinaryconcept.com |
| Revenue | $3 million |
| Employees | View employees |
| Address | 222 Broadway, Fl 19, New York City, New York 10038, US |
| Phone | +1 646-309-1652 |
| Industry | Restaurants, Hospitality |
| Competitors | HelloFresh, Home Chef, Factor_, Blue Apron, Green Chef, Sunbasket, Snap Kitchen, Trifecta, Freshly, EveryPlate +38 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
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Culinary Concept Questions
The Culinary Concept annual revenue was $3 million in 2026.
Culinary Concept is based in New York City, New York.
The NAICS codes for Culinary Concept are [7223, 722, 72].
The SIC codes for Culinary Concept are [58, 581].
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