Criniti's is an award-winning Australian restaurant brand that brings together traditional Southern Italian recipes and contemporary Australian dining. Established in 2003 in Parramatta, Sydney, by the Criniti's family, the brand has grown into one of Australia's favourite and most recognisable Italian dining destinations. Driven by a passion for quality ingredients, exceptional hospitality, and authentic family traditions, Criniti's offers a diverse menu across breakfast, lunch, and dinner, catering to a wide variety of tastes and dietary preferences. Today, we are proud to bring our signature high-energy dining experience to communities across New South Wales, Victoria, and Western Australia, with 10 iconic venues spanning Parramatta, Brighton-Le-Sands, Castle Hill, Wetherill Park, Kotara, Carlton, Southbank, East Perth, Carousel, and Karrinyup. Our commitment to excellence extends beyond the kitchen through partnerships with trusted suppliers who share our focus on quality, consistency, and sustainability. While honouring traditional Italian cooking techniques, we continue to innovate and evolve to meet the expectations of modern diners. At Criniti's, we believe food is best enjoyed together, and every Criniti's restaurant is intentionally designed to create memorable experiences where guests can connect, celebrate, and share great food in a welcoming environment. When you're here, you're family.....Salute!!!! Reservations: 1300 274 648 Website: crinitis.com.au Facebook: facebook.com/crinitis Instagram: instagram.com/crinitis Pinterest: pinterest.com/crinitis Twitter: twitter.com/crinitis
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The Criniti's annual revenue was $26.1 million in 2026.
Dominic Criniti is the GM of Criniti's.
77 people are employed at Criniti's.
Criniti's is based in Newington, New South Wales.
The NAICS codes for Criniti's are [72251, 722, 722513, 72, 7225].
The SIC codes for Criniti's are [58, 581].