Corey King Email & Phone Number
Executive Chef @ Restaura
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Corey King Location
- San Antonio, TX, US
Corey King Work
- 2026 -now Executive Chef @
- 2025 -2026 Campus Executive Chef @
- 2023 -2024 Sr Executive Chef @ Methodist Hospital Sodexo
- 2021 -2023 Director of Dining Services @ Southern Oregon University University elior
- 2020 -2021 Director of Culinary @
- 2018 -2020 Director of Culinary and Operations @
- 2016 -2017 Consulting Executive Chef @
- 2016 -2017 Corporate Executive Chef @
- 2014 -2016 Director of Culinary Arts @ Washington State University
- 2012 -2014 Executive Chef @ Sodexo
- 2011 -2012 Owner and Executive Chef @ Saporis Restaurant & Bar
- 2010 -2011 Sr Executive Chef @ Cal Poly Dining Service
- 2007 -2010 Sr Executive Chef @ Tulane University
- 2006 -2007 Executive chef @
Corey King Education
- Johnson & Wales University Providence RI
Associate of Arts and Sciences (A.A.S.) (Culinary Arts and Related Services)
1995-1998 - Cranston high school east 1993-1995
Corey King Skills
- Operations
- Union Relations
- Training
- Beverage Industry
- Social Media Marketing
- Food Styling
- Culinary Education
- Budgeting
- Training and Development (HR)
- Hospitals
- Culinary Arts
- Team Leadership
- Management
- Restaurant Management
- Restaurants
- Fine Dining
- Culinary Skills
- Food Service
- Menu Development
- Catering
- Cuisine
- Banquets
- Recipes
- Food Preparation
- Sanitation
- Food
- Menu Costing
- Cooking
- Pastry
- Labor Control
- New Restaurant Openings
- Gourmet
- Food Safety
- Culinary Management
- Food Quality
- Seafood
- ServSafe
- Menu Engineering
- Pre-opening
- Mediterranean
- Wine
- Italian cuisine
- Sauces
- Hospitality Management
- Food Cost Management
- Micros
- Serve Safe Certified
- Recipe Testing
- Chef
- Hospitality Industry
- Food Cost Analysis
- Multi-unit
- HACCP
- Resorts
- Banquet Operations
- Hygiene
- Hotels
- Bartending
- Baking
- Pre-opening experience
- Gastronomy
- Dinners
- Pre Opening
- Multi Unit
- Pre Opening Experience
Corey King Summary
- Corey King, based in San Antonio, TX, US, is currently a Executive Chef at Restaura. Corey King brings experience from previous roles at Chartwells Higher Education Dining Services, Methodist Hospital Sodexo, Southern Oregon University University elior and Rogue Valley Manor. Corey King holds a 1995 - 1998 Associate of Arts and Sciences (A.A.S.) in Culinary Arts and Related Services @ Johnson & Wales University Providence RI. With a robust skill set that includes Operations, Union Relations, Training, Beverage Industry, Social Media Marketing and more. Corey King has 2 emails and 1 mobile phone numbers on RocketReach.
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