Latin American cooking by the Cómodo team in an airy, rustic space with a greenhouse-like back room.
| Website | http://coloniaverdenyc.com/ |
| Revenue | $5.3 million |
| Employees | 7 (2 on RocketReach) |
| Founded | 2014 |
| Address | 219 Dekalb Ave, Brooklyn, New York 11205, US |
| Phone | +1 347-689-4287 |
| Technologies |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Latin American Cuisine, South American Food, Restaurant, Food, Dining, Cooking, Menu, Cuisine, Chef, Gourmet, Dinner, Lunch, Dishes, Brunch, Recipes, Drinks, Restaurant Reviews, Catering, Reservations, Reviews |
| Competitors | Cafe Mogador, LARTUSI, Estela, Via Carota, Carbone Ristorante Italiano, Locanda Verde, Nobu Restaurants, The NoMad Hotel London, Eataly, Sushi Nakazawa +19 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Colonia Verde Questions
The Colonia Verde annual revenue was $5.3 million in 2026.
2 people are employed at Colonia Verde.
Colonia Verde is based in Brooklyn, New York.
The NAICS codes for Colonia Verde are [7225, 72, 722].
The SIC codes for Colonia Verde are [581, 58].
Top Colonia Verde Employees
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Viridiana Escamilla
General Manager at Colonia Verde
New York, United States21 -
Larissa Mattei
Hostess and Serv at Colonia Verde
New York, United States15+
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