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Christopher Posner Location
New York, New York, United States
Christopher Posner Work
Vice President Culinary Innovation @ (June 2021 - Present)
Research and Development Culinary Innovation @ (September 2020 - June 2021)
Corporate Executive Research and Development @ (April 2019 - September 2020)
Senior Research Chef, Culinary Innovation @ (December 2011 - July 2018)
Executive Sous Chef @ (March 2009 - December 2011)
Culinary Instructor @ (January 2008 - May 2009)
Christopher Posner Education
The Culinary Institute of America
(Culinary Arts)
1994-1996
Kean University
Bachelor of Arts (Media Studies, Communication, Communications)
1988-1993
Christopher Posner Summary
Christopher Posner, based in New York, New York, United States, is currently a Vice President Culinary Innovation at The Seasoned Carte. Christopher Posner brings experience from previous roles at Mitsui Foods, Inc, Pinnacle Foods and Somerset Hills Country Club. Christopher Posner holds a 1994 - 1996 The Culinary Institute of America. Christopher Posner has 1 emails and 1 mobile phone numbers on RocketReach.
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