Chris Martin's Work
Chris Martin's Education
The Culinary Institute of America
AOS (Culinary Arts/Chef Training)
1994 - 1996
Kean University
Bachelor of Arts (B.A.) (Communication and Media Studies)
1988 - 1993
Chris Martin's Summary
Chris Martin, is currently a VP Culinary Innovation at The Seasoned Carte, bringing experience from previous roles at Mitsui Foods, Inc and Pinnacle Foods. Chris Martin holds a 1994 - 1996 AOS in Culinary Arts/Chef Training @ The Culinary Institute of America.