Christie Mcguire's Location
California, United States
Christie Mcguire's Work
Christie Mcguire's Education
Le Cordon Bleu College of Culinary Arts-Portland
Associate's degree (Hospitality and Restaurant Management)
2007 - 2008
Western Culinary Institue
Associate's degree (Hospitality and Restaurant Management)
2007 - 2008
Seattle Central College
Business Administration and Management, General
1997 - 1998
Christie Mcguire's Skills
Christie Mcguire's Summary
Christie McGuire, based in California, United States, is currently a Food and Beverage Manager - Task Force at The Seabird Resort, bringing experience from previous roles at Ventana Big Sur, an Alila Resort, Hyatt Regency Seattle, Hyatt at Olive 8 and Hilton Auckland. Christie McGuire holds a 2007 - 2008 Associate's degree in Hospitality and Restaurant Management @ Le Cordon Bleu College of Culinary Arts-Portland. With a robust skill set that includes Beverage Development, Microsoft Office, Micros, Sommelier, Food and Beverage and more, Christie McGuire contributes valuable insights to the industry. Christie McGuire has 1 mobile phone number on RocketReach.