2018 -2021 Assistant Director Of Operations @ Hyatt Regency Mission Bay
2020 -2020 TASK Force Director of Food and Beverage @
2017 -2018 Director of Outlets @
2016 -2017 Director Of Event Services and Event Set Up @
2014 -2016 Executive Steward @
2012 -2014 Specialty Restaurant Manger @
2009 -2012 Wine Manager @
2005 -2008 Training Manager @ The Keg
Jon Rosenthal Education
Arizona State University
Bachelor's degree (Communication and Media Studies)
1999-2002
University of Bridgeport
Journalism (Journalism)
1996-1999
Jon Rosenthal Skills
Customer Service
Food & Beverage
Hospitality Industry
Hospitality Management
Event Management
Microsoft Office
Hotel Management
Food
Jon Rosenthal Summary
Jon Rosenthal, based in Charleston, SC, US, is currently a Director of Operations - Food and Beverage at Wild Dunes Resort, A Destination by Hyatt. Jon Rosenthal brings experience from previous roles at Hyatt Hotels Corporation, Miraval Resorts & Spas, Miraval Resorts and Hyatt Regency Mission Bay. Jon Rosenthal holds a 1999 - 2002 Bachelor's degree in Communication and Media Studies @ Arizona State University. With a robust skill set that includes Customer Service, Food & Beverage, Hospitality Industry, Hospitality Management, Event Management and more. Jon Rosenthal has 1 emails on RocketReach.
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