Chris Tobin Email & Phone Number
Executive Sous Chef @ Aramark
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Chris Tobin Location
- Raleigh, NC, US
Chris Tobin Work
- 2026 -now Executive Sous Chef @
- 2024 -2026 Executive Chef @
- 2023 -2024 Executive Sous Chef @
- 2022 -2023 Chef De Cuisine @
- 2018 -2022 Savory Chef @
- 2014 -2022 Kitchen Manager @
- 2009 -2014 Chef and Kitchen Manager @
- 2007 -2009 Cook @
- 2006 -2007 Chef @
- 2005 -2007 Garde Manger @ Gabriel's Kitchen
- 2002 -2004 Chef's Assistant @ Gideon Ridge Inn
- 2002 -2004 Garde Manger, Brunch Superviser @ Bistro Roca
Chris Tobin Education
- Asheville-Buncombe Technical Community College
(Culinary Arts/Chef Training)
2006-2008 - Cary Senior High School 1996-2000
Chris Tobin Skills
- Computers
- Social Media
- Public Speaking
- Food Service
- Custom Trim
- Restaurant Management
- Event Planning
- Web Design
- Cooking
- Food and Beverage
- Food Safety
- Catering
- Strategic Planning
- Personal Chef Services
- Hospitality Management
- Microsoft Office
- Microsoft Word
- Microsoft Excel
- Hospitality
- Restaurants
- Chef
- Customer Service
- Culinary Skills
- Management
- Culinary Management
- Database Design
- Access Database
- Hospitality Industry
- Databases
Chris Tobin Summary
- Chris Tobin, based in Raleigh, NC, US, is currently a Executive Sous Chef at Aramark. Chris Tobin brings experience from previous roles at Driftwood Hospitality Management, Compass Group and AC Restaurants (Ashley Christensen Restaurants). Chris Tobin holds a 2006 - 2008 Asheville-Buncombe Technical Community College. With a robust skill set that includes Computers, Social Media, Public Speaking, Food Service, Custom Trim and more. Chris Tobin has 1 emails and 3 mobile phone numbers on RocketReach.
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