MHM (Master of Hospitality Management) (Hotel, Motel, and Restaurant Management)
2002
-
2005
University of Houston
Master of Business Administration (MBA) (Finance, General)
2002
-
2005
Trinity University
BS (Finance, General)
1998
-
2002
Chris Devore Skills
Menu Development
Budgets
Hospitality
Event Planning
Food Service
Customer Service
Inventory Management
Event Management
Assurance
Time Management
Social Media
Catering
Marketing
Operations Management
Management
Food
Sales
Project Management
Team Building
Chris Devore Summary
Chris Devore, based in Katy, TX, US, is currently a District Manager Houston at Aramark. Chris Devore brings experience from previous roles at Aramark. Chris Devore holds a 2002 - 2005 MHM (Master of Hospitality Management) in Hotel, Motel, and Restaurant Management @ University of Houston. With a robust skill set that includes Menu Development, Budgets, Hospitality, Event Planning, Food Service and more. Chris Devore has 3 emails and 3 mobile phone numbers on RocketReach.
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