Cesare Casadei's Location

Massachusetts, United States

Cesare Casadei's Work

Cesare Casadei's Education

  • Cambridge School of Culinary Arts

    Culinary Arts

    2003 - 2003
  • Michigan State University

    Bachelor of Science (B.S.) (Civil Engineering)

    1996 - 2000

Cesare Casadei's Skills

  • Food
  • Food Processing
  • Food Industry
  • Product Innovation
  • Product Development
  • Regional Italian Cuisine
  • Fluent in Italian
  • Food Safety
  • Quality System
  • Food Service

Cesare Casadei's Summary

Cesare Casadei, based in Massachusetts, United States, is currently a Director of Product Development at Joseph's Gourmet Pasta Company, bringing experience from previous roles at Kettle Cuisine, Seviroli Foods and Newbury College. Cesare Casadei holds a 2003 - 2003 Culinary Arts @ Cambridge School of Culinary Arts. With a robust skill set that includes Food, Food Processing, Food Industry, Product Innovation, Product Development and more, Cesare Casadei contributes valuable insights to the industry. Cesare Casadei has 2 emails and 1 mobile phone number on RocketReach.
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