Cenitare Restaurants, LLC (Latin for 'to dine often'), founded in 2005, is a restaurant development and management company that brings culinary, wine and service expertise to its properties. Capitalized through Peter Dumon of The Harp Group and David Bossy and Mike Firsel of Mid-America Development Partners, Cenitare will focus on high-concept restaurants and enlist the talent and reputation of culinary duo Rick Tramonto and Gale Gand of the legendary Trio and Brasserie T and Chicago's highly acclaimed four-star Relais & Chateaux, Relais Gourmand restaurant Tru. Cenitare will develop four new concepts to debut in the Chicago market in Wheeling, Illinois' new Westin Chicago North Shore Hotel in autumn 2006.
| Website | http://cenitare.com |
| Revenue | $6 million |
| Employees | 1 (0 on RocketReach) |
| Address | 601 N Milwaukee Ave, Wheeling, Illinois 60090, US |
| Phone | (847) 777-6570 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Restaurant Management, Restaurant Development, Italian Restaurant, Fine Dining, Culinary Experience, Wine List, Dinner Reservations, Romantic Restaurant, Special Occasion Dining, Restaurant Reviews, Menu, Chef, Catering Services, Private Dining, Group Dining, Table Reservations, Food And Beverage, Dining Experience, Restaurant Ambiance, Customer Service |
| Competitors | Eleven Madison Park, Le Bernardin, Thomas Keller Restaurant Group, Rome Cavalieri, A Waldorf Astoria Hotel, Il Buco Ristorante, Osteria Francescana, Alinea Restaurant Llc, Noma, Blue Hill At Stone Barns, Antica Pesa Brooklyn +22 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
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The Osteria di Tramonto annual revenue was $6 million in 2026.
Osteria di Tramonto is based in Wheeling, Illinois.
The NAICS codes for Osteria di Tramonto are [722, 72, 7225].
The SIC codes for Osteria di Tramonto are [58, 581].