Caryn Simmons's Location

Allegan, MI, US

Caryn Simmons's Work

Caryn Simmons's Education

  • Florida State University

    MS (Food Science & Nutrition)

    1999 - 2001
  • Central Michigan University

    Bachelor of Science (B.S.) (Dietetics)

    1992 - 1996

Caryn Simmons's Skills

  • Food Technology
  • Food
  • Cross-functional Team Leadership
  • Food Quality
  • Sanitation
  • Lean Manufacturing
  • Six Sigma
  • Consumer Products
  • Manufacturing
  • Process Improvement

Caryn Simmons's Summary

Caryn Simmons, based in Allegan, MI, US, is currently a Quality Manager at General Mills, bringing experience from previous roles at General Mills. Caryn Simmons holds a 1999 - 2001 MS in Food Science & Nutrition @ Florida State University. With a robust skill set that includes Food Technology, Food, Cross-functional Team Leadership, Food Quality, Sanitation and more, Caryn Simmons contributes valuable insights to the industry.
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