Opened in 1910, Carlo’s Bakery is renowned for their delicious creations, hardworking staff, and family atmosphere. Carlo’s has spearheaded the recent custom cake craze and has garnered attention from a variety of media outlets including Brides and Good Morning America. Most recently, Carlo’s has been showcased as the setting for TLC’s hit shows “Cake Boss” and “Next Great Baker.”
View Top Employees from Carlo's BakeryWebsite | http://www.carlosbakery.com |
Revenue | $67 million |
Employees | 334 (218 on RocketReach) |
Founded | 1910 |
Address | 631 Grove St, Jersey City, New Jersey 07310, US |
Phone | (201) 659-3671 |
Fax | (201) 659-5779 |
Technologies |
JavaScript,
HTML,
Twitter
+32 more
(view full list)
|
Industry | Food and Beverage Services, Grocery Retail, Retail, E-Commerce, Custom Cakes, Commerce and Shopping, Baked Goods, Food and Beverage, Creative Desserts |
Web Rank | 218455 |
Web Visits | 288320 |
Keywords | Custom Cakes, Artisan Baked Goods, Family Owned, Wedding Cakes, Gourmet Food |
Competitors | Délifrance Asia Pacific, Flour Bakery+Cafe, Great American Cookies, Monginis Foods Pvt. Ltd., Sprinkles |
SIC | SIC Code 54 Companies, SIC Code 546 Companies |
NAICS | NAICS Code 445 Companies, NAICS Code 4451 Companies, NAICS Code 44 Companies |
Looking for a particular Carlo's Bakery employee's phone or email?
The Carlo's Bakery annual revenue was $67 million in 2024.
Frank Amato is the COO of Carlo's Bakery.
218 people are employed at Carlo's Bakery.
Carlo's Bakery is based in Jersey City, New Jersey.
The NAICS codes for Carlo's Bakery are [445, 4451, 44].
The SIC codes for Carlo's Bakery are [54, 546].