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Bryan Hamann Location
St. Louis, MO, US
Bryan Hamann Work
Executive Chef @ (September 2011 - Present)
Garde Manger Sous Chef @ (September 2005 - December 2011)
Kitchen Supervisor @ (May 1996 - September 2005)
Bryan Hamann Education
University of Missouri-Saint Louis 1994-1996
Fort Zumwalt North High School 1984-1987
Bryan Hamann Skills
Banquets
Catering
Chef
Cooking
Cuisine
Fine Dining
Food
Food & Beverage
Food Industry
Food Preparation
Food Safety
Garde Manger
Hospitality
Hospitality Management
Kitchen Management
Menu Development
Recipes
Restaurant Management
Restaurants
Sanitation
Sushis
Vegetarian Cooking
Food and Beverage
Leadership
Customer Service
Bryan Hamann Summary
Bryan Hamann, based in St. Louis, MO, US, is currently a Executive Chef at Aramark. Bryan Hamann brings experience from previous roles at The Chase Park Plaza and The Ritz-Carlton Hotel Company, L.L.C.. Bryan Hamann holds a 1994 - 1996 University of Missouri-Saint Louis. With a robust skill set that includes Banquets, Catering, Chef, Cooking, Cuisine and more. Bryan Hamann has 2 emails and 2 mobile phone numbers on RocketReach.
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