Bryan Angolia's Location
Raleigh, NC, US
Bryan Angolia's Work
Bryan Angolia's Education
Johnson & Wales University
Bachelor of Science (BS) (Culinary Nutrition/Product Development, Culinary R&D)
2009 - 2013
Johnson and Wales University
Associate of Science (AS) (Culinary Arts/Chef Training)
2009 - 2011
Bryan Angolia's Skills
Bryan Angolia's Summary
Bryan Angolia, based in Raleigh, NC, US, is currently a Sr. Food Engineer at Ollie, bringing experience from previous roles at Ollie, Butterball, LLC and Dunkin' Brands. Bryan Angolia holds a 2009 - 2013 Bachelor of Science (BS) in Culinary Nutrition/Product Development, Culinary R&D @ Johnson & Wales University. With a robust skill set that includes Management, Food Service, Food Industry, Food Safety, Restaurants and more, Bryan Angolia contributes valuable insights to the industry. Bryan Angolia has 1 email and 1 mobile phone number on RocketReach.