Restaurant and Premium Hospitality Manager @ (June 2024 - November 2025)
Assistant Food and Beverage Manager @ (September 2021 - June 2024)
Food And Beverage Intern @ (May 2021 - September 2021)
Intake Assistant @ (January 2021 - March 2021)
Resident Assistant @ (April 2019 - January 2021)
Referee @ (October 2018 - December 2019)
Server @ (December 2019 - March 2020)
Brooks Reed Education
The Culinary Institute of America
Bachelor of Science - BS (Hospitality Management)
2018-2021
Brooks Reed Skills
Teamwork
Microsoft Excel
Microsoft Word
Customer Service
Team Leadership
Public Speaking
Hospitality
Brooks Reed Summary
Brooks Reed, based in Washington, DC, US, is currently a Senior Banquet Manager at Levy Restaurants. Brooks Reed brings experience from previous roles at Levy Restaurants, Congressional Country Club, Chevy Chase Club and Cornell University. Brooks Reed holds a 2018 - 2021 Bachelor of Science - BS in Hospitality Management @ The Culinary Institute of America. With a robust skill set that includes Teamwork, Microsoft Excel, Microsoft Word, Customer Service, Team Leadership and more. Brooks Reed has 2 emails and 2 mobile phone numbers on RocketReach.
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