2024 -
2025 Restaurant and Premium Hospitality Manager @
2021 -
2024 Assistant Food and Beverage Manager @
2021 -
2021 Food And Beverage Intern @
2021 -
2021 Intake Assistant @
2019 -
2021 Resident Assistant @
2018 -
2019 Referee @
2019 -
2020 Server @
2018 -
2018 Cook @ Plantation Bar and Grill
2017 -
2018 Cook @ Hobo's 281
2016 -
2017 Bouncer and Barback @ The Red Jug Pub
Brooks Reed Education
The Culinary Institute of America
Bachelor of Science - BS (Hospitality Management)
2018
-
2021
Brooks Reed Skills
Teamwork
Microsoft Excel
Microsoft Word
Customer Service
Team Leadership
Public Speaking
Hospitality
Brooks Reed Summary
Brooks Reed, based in Washington, DC, US, is currently a Senior Banquet Manager at Levy Restaurants. Brooks Reed brings experience from previous roles at Levy Restaurants, Congressional Country Club, Chevy Chase Club and Cornell University. Brooks Reed holds a 2018 - 2021 Bachelor of Science - BS in Hospitality Management @ The Culinary Institute of America. With a robust skill set that includes Teamwork, Microsoft Excel, Microsoft Word, Customer Service, Team Leadership and more. Brooks Reed has 2 emails and 2 mobile phone numbers on RocketReach.
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