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Brian Arruda Location
Las Vegas, NV, US
Brian Arruda Work
Cook @ (October 2013 - Present)
Chef De Partie @ (April 2012 - October 2013)
Chef De Partie @ (October 2012 - April 2013)
China Poblano @ (June 2012 - November 2012)
Cook intern @ (January 2010 - September 2010)
Brian Arruda Education
Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2009-2011
Brian Arruda Skills
Social Media
Food Safety
Grill
Brian Arruda Summary
Brian Arruda, based in Las Vegas, NV, US, is currently a Cook at Batali & Bastianich Hospitality Group. Brian Arruda brings experience from previous roles at Thomas Keller Restaurant Group, Charlie Palmer Group, ThinkFoodGroup and Tuckers Point Hotel & Spa. Brian Arruda holds a 2009 - 2011 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Social Media, Food Safety, Grill and more. Brian Arruda has 2 mobile phone numbers on RocketReach.
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