In 2007, Chef Brenda Buenviaje, along with her wife Libby Truesdell, decided to open their own restaurant serving Brenda's interpretation of “French Soul Food” which is a mixture of Southern, Creole and French cuisines presented in a down-home style and atmosphere. The restaurant is fast-paced with a casual vibe where they strive to create a fun, productive working environment. The restaurant serves breakfast, lunch and dinner, with brunch on the weekends. From day one the response has been overwhelming!
View Top Employees from Brenda's French Soul Food| Website | http://frenchsoulfood.com/home/ |
| Employees | 23 (15 on RocketReach) |
| Founded | 2007 |
| Address | 652 Polk St, San Francisco, California, US |
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| Industry | Restaurants |
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Brenda's French Soul Food Questions
15 people are employed at Brenda's French Soul Food.
Brenda's French Soul Food is based in San Francisco, California.
Top Brenda's French Soul Food Employees
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