Since 2010, VeganBurg has been redefining food pop culture and comfort food with its luscious 100% plant-based menu. The restaurant is successfully pushing the limit and breaking the stereotype of how a plant-based burger should look and taste. Their signature style derives from mixing and matching colourful east meets west ingredients to create plant-based burgers with daring flavours and gourmet sauces. Signature fan favourites include the "Creamy Shrooms" burger, "Seaweed Fries", and "Sizzlin" Broccoli".
View Top Employees from VeganBurgWebsite | http://www.veganburg.com |
Revenue | $14 million |
Employees | 3 (1 on RocketReach) |
Founded | 2010 |
Address | 1466 Haight St, San Francisco, California 94117, US |
Phone | (415) 548-8000 |
Industry | Hospitality General, Hospitality |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722513 Companies, NAICS Code 722 Companies, NAICS Code 72251 Companies |
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The VeganBurg annual revenue was $14 million in 2024.
1 people are employed at VeganBurg.
VeganBurg is based in San Francisco, California.
The NAICS codes for VeganBurg are [72, 7225, 722513, 722, 72251].
The SIC codes for VeganBurg are [58, 581].