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| Website | http://www.batardtribeca.com |
| Revenue | $1 million |
| Employees | 31 (15 on RocketReach) |
| Address | 239 W Broadway, New York, New York 10013, US |
| Phone | +1 212-219-2777 |
| Technologies |
JavaScript
,
HTML
,
Twitter
+6 more
(view full list)
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| Industry | Baked Goods Manufacturing, Hospitality General, Hospitality |
| Keywords | French Restaurant, Wine List, Wine Bar, Fine Dining, New American, Tasting Menu, Gastropub, Food And Beverage, Cocktails, Seafood Restaurant, Craft Beer, Private Dining, Brunch Spot, Romantic Date, Weekend Brunch, Group Dining, Catering Services |
| Competitors | Thomas Keller Restaurant Group, The Dinex Group - Daniel Boulud, JEAN-GEORGES MANAGEMENT, Blue Hill At Stone Barns, Eleven Madison Park, Gramercy Tavern, Le Bernardin, Babbo Restaurant, Atera, RealNames +24 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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Bâtard Questions
The Bâtard annual revenue was $1 million in 2026.
15 people are employed at Bâtard.
Bâtard is based in New York, New York.
The NAICS codes for Bâtard are [722, 72].
The SIC codes for Bâtard are [58, 581].
Top Bâtard Employees
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Mauro Fernandez
Padeiro sênior at Bâtard
State of São Paulo, Brazil1 -
Sertan Yakut
Chef De Cuisine at Bâtard
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Wouter Kompier
Customer succes manager at Bâtard
Amsterdam, NH, NL2 -
Deniz Kan
Bar Back at Bâtard
İstanbul, Turkey1 -
Phelipe Scarpille
Confeiteiro at Bâtard
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Esma Tunç
Chef De Partie at Bâtard
Istanbul, Turkey -
Ataberk Avcı
Chef de partie at Bâtard
Istanbul, Turkey
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