Baker's Crust Artisan Kitchen (also known as Baker's Crust) is a Virginia-based restaurant and catering company. We offer a unique dining experience with our relaxing ambiance and fresh, high-quality ingredients. We are famous for our artisan breads, baked fresh each day. We prepare most of our ingredients in-house so that our dishes are as fresh and flavorful as possible. Try one of our traditional Neapolitan pizzas or our delicious dessert crepes. We have seven locations: Virginia Beach (Hilltop); Chesapeake (Greenbrier); Norfolk (Historic Ghent); Williamsburg; two locations in Richmond (Carytown and Short Pump); Ashburn (Belmont Chase). All of our locations offer Breakfast, Brunch, Lunch, and Dinner. Each location also offers catering services so that you can enjoy our delicious food at all of your special events. Eat well. Be happy. Features: Daily Happy Hour (3-6pm), Daily Breakfast, Lunch & Dinner, Gluten-free Menu, Full-service Catering, Farm to Plate Salads, Neapolitan Pizzas, Free-Range Burgers, Home-made Desserts, Full Bar, Kids Menu.
| Website | http://www.bakerscrust.com |
| Revenue | $33.9 million |
| Employees | 153 (67 on RocketReach) |
| Founded | 1993 |
| Address | 704 Hilltop North Shopping Center, Virginia Beach, Virginia 23451, US |
| Technologies |
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| Industry | Restaurants |
| Web Rank | 2 Million |
| Keywords | Artisan Bread, Restaurant, Catering, Dining Experience, Fresh Ingredients, High Quality Food, Bakery, Artisan Food, Bread Bakery, Casual Dining, Food Service, Culinary, Cuisine, Menu, Delicious Food, Food And Beverage, Eatery, Breakfast, Lunch, Dinner |
| Competitors | Panera Bread, Firehouse Subs, Great Harvest Bread Co., Schlotzsky's, Corner Bakery, Bruegger's Bagels, Au Bon Pain, Einstein Brothers Bagels, Cafe Zupas, Doughnut Plant +36 more (view full list) |
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Baker's Crust Questions
The Baker's Crust annual revenue was $33.9 million in 2026.
John Stein is the President of Baker's Crust.
67 people are employed at Baker's Crust.
Baker's Crust is based in Virginia Beach, Virginia.
Top Baker's Crust Employees
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John Stein
President at Baker's Crust
Virginia Beach, VA, US25+ -
Dakota Biggs
General Manager at Baker's Crust
Ashburn, VA, US1 -
Adam Cohen
Director of Training and Culture Management at Baker's Crust
Virginia Beach, VA, US14 -
Gill Jones
General Manager at Baker's Crust
Chesapeake, VA, US11 -
Brian Hambright
General Manager at Baker's Crust
United States43 -
Kenny Wilson
Facilities Manager at Baker's Crust
Virginia Beach, VA, US21 -
Ashley Kennedy
Catering Manager at Baker's Crust
Leesburg, VA, US12 -
Kyle Hodgson
General Manager at Baker's Crust
Richmond, VA, US1 -
Tiffany Waterfield
General Manager at Baker's Crust
United States24 -
Mary Grady
Catering Manager at Baker's Crust
United States13
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