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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.

Website http://www.torchystacos.com
Revenue $472.5 million
Funding $5 million
Employees 1,101 (680 on RocketReach)
Founded 2006
Address 4501 Springdale Rd, Austin, Texas 78723, US
Phone +1 512-441-8900
Technologies
Industry Restaurants, Food and Beverage, Damn Good Cuisine, Hospitality, Excellent Customer Service, Green Chile Queso, Gourmet Tacos, Fun Atmosphere
Web Rank 138749
Web Visits 316940
Keywords Margaritas, Tacos, Street Tacos, Mexican Food, Fast Casual Dining, Tex Mex, Restaurant, Cuisine, Casual Dining, Southwestern Food, Eateries, Dinner, Lunch, Breakfast, Menu, Fajitas, Salsa
Competitors Chipotle Mexican Grill, Taco Bell, Qdoba Restaurant Corporation, Del Taco, Cafe Rio Mexican Grill, Chuy's Restaurants, El Pollo Loco, Inc., LA SALSA, Baja Fresh, Rubio's Restaurants, Inc. +18 more (view full list)
SIC SIC Code 581 Companies, SIC Code 58 Companies
NAICS NAICS Code 722 Companies, NAICS Code 7223 Companies, NAICS Code 72 Companies

Torchy's Tacos Questions

The Torchy's Tacos annual revenue was $472.5 million in 2026.

Paul MacAluso is the CEO of Torchy's Tacos.

680 people are employed at Torchy's Tacos.

Torchy's Tacos is based in Austin, Texas.

The NAICS codes for Torchy's Tacos are [722, 7223, 72].

The SIC codes for Torchy's Tacos are [581, 58].

Top Torchy's Tacos Employees

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