Arthur Hapgood Ltd Competitors

Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget. 1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch. Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show. Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.

Plant-based food for everyone.

At "The Food Lab," we take pride in being the pioneers of the cloud kitchen concept in Egypt. In a nutshell, we leverage our deep culinary expertise, data-driven mindset, and robust supply chain to enable restaurants and food brands to expand their reach and exponentially grow their sales. Since our establishment in 2020, our innovative approach has transformed the traditional food industry landscape by digitizing operations and providing invaluable insights that propel brands to new heights. We allow them to expand their operations and access new markets with minimal incremental spending. The Food Lab is a catalyst for transformation within the food industry by refocusing the Brand Owners' efforts towards Profitability and Customer Experience.