Antoine Ceyrat's Location

Los Angeles, CA, US

Antoine Ceyrat's Work

Antoine Ceyrat's Education

  • Vatel Los Angeles

    Master of Business Administration (MBA) (Hospitality Administration/Management)

    2012 - 2013
  • Vatel Lyon

    Bachelor's degree (Hospitality Administration/Management)

    2008 - 2011
  • lycĂ©e d'Arsonval

    Baccalauréat (economy)

    2004 - 2008

Antoine Ceyrat's Skills

  • Hospitality Management
  • Front Office
  • Banquets
  • Microsoft Office
  • Catering
  • Fine Dining
  • Restaurant Management
  • Tourism
  • Wine
  • Food Safety

Antoine Ceyrat's Summary

Antoine Ceyrat, based in Los Angeles, CA, US, is currently a General Manager at Otium, bringing experience from previous roles at Bottega Louie Restaurant, Gourmet Market & Patisserie and Patina Restaurant Group. Antoine Ceyrat holds a 2012 - 2013 Master of Business Administration (MBA) in Hospitality Administration/Management @ Vatel Los Angeles. With a robust skill set that includes Hospitality Management, Front Office, Banquets, Microsoft Office, Catering and more, Antoine Ceyrat contributes valuable insights to the industry. Antoine Ceyrat has 1 email and 1 mobile phone number on RocketReach.

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