Associate Professor, Coordinator of Food, Nutrition and Hospitality @ Ohio University
Annette Graham's Education
Penn State University
Doctor of Philosophy (PhD) (Hospitality Administration/Management)
1990 - 1995
Purdue University
Master of Science (M.S.) (Hospitality Administration/Management)
1989 - 1990
The Culinary Institute of America
Associate of Occupational Studies (Culinary Arts)
1986 - 1988
Morehead State University
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
1982 - 1985
The University of Breckinridge School
High School
1969 - 1982
Annette Graham's Skills
Business Management
University Teaching
Leadership
Leadership Development
Staff Development
Higher Education
Annette Graham's Summary
Annette Graham, based in Morehead, KY, US, is currently a Enrollment Management at Morehead State University, bringing experience from previous roles at The Culinary Institute of America and Ohio University. Annette Graham holds a 1990 - 1995 Doctor of Philosophy (PhD) in Hospitality Administration/Management @ Penn State University. With a robust skill set that includes Business Management, University Teaching, Leadership, Leadership Development, Staff Development and more, Annette Graham contributes valuable insights to the industry. Annette Graham has 3 emails and 1 mobile phone number on RocketReach.