Amanda Marques's Location
Columbus, OH, US
Amanda Marques's Work
Amanda Marques's Education
Amanda Marques's Skills
Amanda Marques's Summary
Amanda Marques, based in Columbus, OH, US, is currently a Executive Sous Chef at Hyde Park Restaurant Group, bringing experience from previous roles at Cooper's Hawk Winery and Restaurants, BJ's Restaurants, Inc., Landry's and Champps. Amanda Marques holds a 1997 - 2001 Turism-Hospitality in Business Administration and Management, General @ Universidade Paulista. With a robust skill set that includes Restaurants, Culinary Skills, Food, Food Service, Hospitality Management and more, Amanda Marques contributes valuable insights to the industry. Amanda Marques has 3 emails on RocketReach.