Alyssa Walters Email & Phone Number
Sr. Technologist @ Ingredion Incorporated
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Alyssa Walters Location
- Commerce City, CO, US
Alyssa Walters Work
- Sr. Technologist @ (July 2025 - Present)
- R and D Chef @ (February 2024 - May 2025)
- Research Chef @ (September 2022 - February 2024)
- Culinary, R and D Intern @ (March 2019 - September 2019)
- Peer Tutor @ Johnson & Wales University (JWU) Denver (August 2016 - May 2019)
- Pastry Chef @ (September 2017 - December 2018)
Alyssa Walters Education
- Johnson & Wales University
Bachelor's degree (Nutrition Sciences)
2016-2019 - Johnson & Wales University
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2014-2017
Alyssa Walters Skills
- Adobe Creative Suite
- Baking
- Business Management
- Cake Decorating
- Cakes
- Canva
- Communication
- Cost Control
- Culinary
- Culinary Skills
- Customer Relationship Management (CRM)
- Customer Service
- Event Planning
- Food Science
- Laboratory Management
- Life Sciences
- Microsoft Excel
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Teams
- Microsoft Word
- Nutrition
- OneNote
- Pastry
- Photography
- PowerPoint development
- Presentation Skills
- Presentations
- Product Development
- Product R&D
- Project Management
- Project Planning
- Public Speaking
- Purchasing
- Research Skills
- Research and Development (R&D)
- Salesforce.com
- Sample Development
- Sample Preparation
- Team Leadership
- Technical Product Sales
- Trade Shows
- Tradeshow Planning
- Troubleshooting
- Written Communication
Alyssa Walters Summary
- Alyssa Walters, based in Commerce City, CO, US, is currently a Sr. Technologist at Ingredion Incorporated. Alyssa Walters brings experience from previous roles at Ardent Mills and Johnson & Wales University (JWU) Denver. Alyssa Walters holds a 2016 - 2019 Bachelor's degree in Nutrition Sciences @ Johnson & Wales University. With a robust skill set that includes Adobe Creative Suite, Baking, Business Management, Cake Decorating, Cakes and more. Alyssa Walters has 2 emails and 2 mobile phone numbers on RocketReach.
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Top Ingredion Incorporated Employees
James Zallie
President and CEO
Chicago, IL, US
Louise Walker
VP Internal Audit
Huntley, IL, US
Kevin Wilson
Vice President and Corporate Treasurer
Westchester, IL, US
Martin Slayne
VP Global Scientific and Regulatory Affairs
New York, NY, US
Jay Krish
Vice President, IT and Digital Technology Solutions
Naperville, IL, US
John-Michael Holas
Vice President Global Planning and Logistics and IPS
Westchester, IL, US
Joseph Lake
Vice President Product Development and Food Design
Bridgewater, NJ, US
Rick Duda
Vice President, Associate General Counsel - Operations
Westchester, IL, US
Eric Seip
SVP Global Operations and CSCO
Chicago, IL, US
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