Allan Stewart's Location
Atlanta, GA, US
Allan Stewart's Work
- Director of Research and Development @ Brinkhoff & Monoson, Inc
- Independent Consultant @ Independent Consultant
- Director of Research and Development and Food Safety @ Creative Occasions Bakery
- Director of Research and Development and Quality Control @ Georgia Spice Company
- Corporate Director of Process and Product Development @ Edwards Fine Foods, Inc.
- Technical Director of Research and Development and Quality Assurance @ Flowers Industries
- Superintendent – Research and Development Manufacturing @ Sanders Country Home Bakery
Allan Stewart's Education
- Kansas State University
Allan Stewart's Skills
- Customer Service
- HACCP
- SQF
- Science
- Strategy
- SPC
- Biotechnology
- Cell Culture
- Management
- TQM
Allan Stewart's Summary
Allan Stewart, based in Atlanta, GA, US, is currently a Director of Research and Development at Red Monkey Foods, Inc., bringing experience from previous roles at Independent Consultant, Creative Occasions Bakery, Georgia Spice Company and Edwards Fine Foods, Inc.. Allan Stewart holds a Kansas State University. With a robust skill set that includes Customer Service, HACCP, SQF, Science, Strategy and more, Allan Stewart contributes valuable insights to the industry. Allan Stewart has 4 emails and 1 mobile phone number on RocketReach.
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