Alexis Solt's Location

Slidell, LA, US

Alexis Solt's Work

Alexis Solt's Education

  • The Art Institute of Pittsburgh

    Associate of Science (AS) (Baking and Pastry Arts/Baker/Pastry Chef)

    2011 - 2013

Alexis Solt's Skills

  • Food Safety
  • HACCP
  • Food
  • Baking
  • Food Industry
  • Food Service
  • Culinary Skills
  • Pastry
  • Food and Beverage

Alexis Solt's Summary

Alexis Solt, based in Slidell, LA, US, is currently a Pastry Supervisor at Tchefuncte's Restaurant, bringing experience from previous roles at The Ritz-Carlton Hotel Company, L.L.C.. Alexis Solt holds a 2011 - 2013 Associate of Science (AS) in Baking and Pastry Arts/Baker/Pastry Chef @ The Art Institute of Pittsburgh. With a robust skill set that includes Food Safety, HACCP, Food, Baking, Food Industry and more, Alexis Solt contributes valuable insights to the industry. Alexis Solt has 2 emails on RocketReach.

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