Alex Hanahsian Email

Research and Development Culinary Development @ The Chef's Table

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Alex Hanahsian Location

Dallas, Texas, United States

Alex Hanahsian Work

2014 - now Research and Development Culinary Development @ The Chef's Table
2004 - now Director of Culinary Vision @ The Chef's Table
2000 - 2002 Executive Chef and Seibel System @ Bon Appétit Management Company

1995 - 2000 Alex Hanashian Catering @ Ahc
1991 - 1995 Personal Chef and Estate Manager @ Lionel Richie Estate
1990 - 1990 Executive Chef @ Nordstrom
1988 - 1990 Chef De Cuisine @ Nordstrom
1987 - 1988 Pastry and Pantry Chef and Saucier @ Le Piano Zinc
1986 - 1987 Sous Chef @ The Original Mesquite

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Alex Hanahsian Education

California State University-Sacramento
Business Administration and GM ( Hospitality Administration/Management)
1982 - 1987
Monterey Peninsula College
Bachelor of Arts ( Nutrition Sciences)
1982 - 1984

Alex Hanahsian Skills

Culinary
Inventory Management
Restaurants

Vendor Management
Menu Development
Catering
Team Building
Translation
Food Safety
Teaching

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Alex Hanahsian Summary

Alex Hanahsian, based in Dallas, Texas, United States, is currently a Research and Development Culinary Development at The Chef's Table. Alex Hanahsian brings experience from previous roles at The Chef's Table, Bon Appétit Management Company, Ahc and Lionel Richie Estate. Alex Hanahsian holds a 1982 - 1987 Business Administration and GM in Hospitality Administration/Management @ California State University-Sacramento. With a robust skill set that includes Culinary, Inventory Management, Restaurants, Vendor Management, Menu Development and more. Alex Hanahsian has 1 emails on RocketReach.

Alex Hanahsian Emails

Found 1 emails

@hotmail.com

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