Alan Finlayson Email
Chef Manager @ Athabasca Catering Limited Partnership
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Alan Finlayson Location
- Penticton, BC, CA
Alan Finlayson Work
- Chef Manager @ (January 2023 - Present)
- Chef @ (July 2022 - July 2023)
- Head Chef @ (July 2022 - July 2022)
- Chef @ Compass (July 2017 - July 2022)
- chef manager @ advocare (September 2015 - July 2022)
- 1st Cook @ (August 2014 - April 2015)
- First cook @ (March 2013 - November 2013)
- First Cook @ (June 2012 - February 2013)
- First Cook, Acting Chef @ (March 2010 - March 2012)
- First Cook @ (June 2009 - October 2009)
- First Cook, Acting Chef @ (July 2007 - June 2009)
- Cook, Dietary Aide, Dishwashing, Laundry, Food Preparation for Patients @ Penticton Regional Hospital (June 2000 - July 2007)
- Cook @ Magnum's on the Lake (April 2000 - September 2001)
- Sous-Chef @ The Willows Restaurant (May 1999 - April 2000)
Alan Finlayson Education
- Okanagan College
Red seal culinary arts (Culinary Arts/Chef Training)
1991
Alan Finlayson Skills
- Cooking
- Cost Control
- Training
- Sanitation
- Sauces
- Culinary Management
- Italian cuisine
- Cuisine
- Pastry
- Menu Costing
- Baking
- Food
- Food Cost Management
- Culinary Education
- Menu Engineering
- Butchery
- Pre-opening
- Labor Control
- Hospitality Management
- Food Cost Analysis
- Supervisory Skills
- Gastronomy
- Hygiene
- Purchasing
- Recipe Testing
- Gourmet
- Seafood
- HACCP
- Food Service Operations
- Food Styling
- Fine Dining
- Vegetarian Cooking
- Meat
- Pre-opening experience
- Food Safety
- Culinary Skills
- Menu Development
- Food Preparation
- Chef
- Food Service
- Restaurants
- Mediterranean
- Recipes
- Banquets
- French Cuisine
- Catering
- Food Quality
- Serve Safe Certified
- Restaurant Management
- Grill
- Pre Opening Experience
- Pre Opening
Alan Finlayson Summary
- Alan Finlayson, based in Penticton, BC, CA, is currently a Chef Manager at Athabasca Catering Limited Partnership. Alan Finlayson brings experience from previous roles at my own company, UBC Okanagan, Compass and advocare. Alan Finlayson holds a Red seal culinary arts in Culinary Arts/Chef Training @ Okanagan College. With a robust skill set that includes Cooking, Cost Control, Training, Sanitation, Sauces and more. Alan Finlayson has 1 emails on RocketReach.
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Top Athabasca Catering Limited Partnership Employees
Robert Cremers
Director of Finance and Administration
Saskatoon, SK, CA
Rob Campbell
Training Manager
Saskatoon, SK, CA
Ray Edwards
Director Of Operations
Saskatoon, SK, CA
Kevin Danchuk
Director of Health and Safety
Saskatoon, SK, CA
Kevin O'Neil
Lodge Manager
Canada
Neil Rollo
Lodge Manager
Calgary, AB, CA
Sharon Schultz
Director of Human Resources
Saskatchewan, Canada
Bradley Collins
Head Chef
Saskatoon, SK, CA
Stacey Johnson
Accounting Manager
Saskatoon, SK, CA
Alan Finlayson
Chef Manager
Penticton, BC, CA
Larry Chaykowski
Director Of Business Development
Calgary, AB, CA
Andy Shedd
Head Chef
Saskatoon, SK, CA
Dan Laplante
Accounts Receivable Officer
Saskatoon, SK, CA
Adam Leung
Human Resources Manager
Saskatoon, SK, CA
Morayo Olabisi
Accountant
Saskatoon, SK, CA
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