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View Zupa's top competitors like Blue Apron, Chowbotics by DoorDash, and EAT Club.

sweetgreen
Sweetgreen (NYSE: SG) is on a mission to build healthy communities by connecting people to real food. Since 2007, the brand has reimagined what fast food can be: fresh, flavorful, and built on real relationships with growers. Born at the farmers market, Sweetgreen’s supply chain now spans the country, still rooted in relationships with local farmers and growers. That foundation continues to guide its seasonal, chef-crafted menus across more than 285 locations nationwide, creating spaces where food, people and purpose come together.
Los Angeles, California, US
Public
$160.9M Revenue
http://www.sweetgreen.com
2.9K Employees
SG Ticker
Blue Apron
Want to build a food system that’s better for everyone? That’s our vision at Blue Apron, with the help of each of our home chefs. With each fast-and-easy meal kit served and each pre-made meal enjoyed, we’re investing in what matters most—our communities and the meals they share. Blue Apron, part of Wonder Group, delivers incredible home cooking experiences to customers nationwide. Through fresh, pre-portioned ingredients and easy-to-follow recipes, we make cooking at home simple, accessible, and joyful—no subscription necessary. At Blue Apron, we’re reshaping the food industry, combining culinary excellence, innovation, and convenience to meet customers wherever they are. Blue Apron is constantly evolving and growing to best serve our home chefs. Join us and work with a team of industry pioneers across technology, culinary, and logistics, coming together to make every mealtime memorable.
New York, New York, US
Public
$632.8M Revenue
http://www.blueapron.com
1.4K Employees
APRN Ticker
Miso Robotics
Miso is the leading creator of AI and robotics solutions for modern restaurant, hospitality, and foodservice operators. From robots on the frying station to complete operational intelligence, we automate the hardest jobs to help operators grow margins, improve safety, and increase efficiency. Our technology supports high-volume environments looking to scale smarter, reduce labor strain, and future-proof their business. Miso’s flagship product is Flippy Fry Station, a 24/7 AI-powered robot that automates the most dangerous, least desirable, and hardest-to-staff job in food preparation, freeing team members to move into higher-value, customer-facing roles. Currently operating across seven states, Flippy delivers consistent food quality, improved worker safety, and ROI within the first month of implementation. Miso’s newest product, Zippy (formerly Zignyl), is an AI software operations system that centralizes sales, labor scheduling, forecasting, employee incentives, and task management within one convenient platform, and can aggregate data and insights across multiple restaurant locations. With third party verification from Ecolab and collaboration support from NVIDIA, Miso has become the restaurant industry’s proven and trusted solution for modernization. AI-powered, data-driven, and human-first, our goal is to create a modern restaurant ecosystem where robotics takes on the most dangerous and undesirable jobs, and intelligent software sets employees up for success so people can do what they do best.
Los Angeles, California, US
Private
$10M Revenue
http://www.misorobotics.com
107 Employees

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