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Zoe Moskowitz Location
Minneapolis, MN, US
Zoe Moskowitz Work
2025 -now Culinary Manager - Catering and Events @
2022 -2025 Assistant School Manager and Culinary Instructor @
2021 -now Culinary Instructor @
2021 -2022 ITQ Technician @
2019 -2021 Pastry Cook @
2017 -2021 Grab and go, Barista, Baker @
2018 -2018 Pastry Cook @
2016 -2016 Intern @
2015 -2015 Barista @ Cafe 641
2013 -2014 Hostess @ Rail Trail Flatbread Co.
Zoe Moskowitz Education
Johnson & Wales University
AS Baking and Pastry Arts; AS Culinary Arts; BA Culinary Arts
2015-2019
Ecole De Cuisine Alain Ducasse
(French Farm to Table)
2017-2017
Hudson High School
(Culinary Arts/Chef Training)
2010-2015
Zoe Moskowitz Summary
Zoe Moskowitz, based in Minneapolis, MN, US, is currently a Culinary Manager - Catering and Events at France 44. Zoe Moskowitz brings experience from previous roles at Cooks of Crocus Hill, General Mills and SPOON & STABLE. Zoe Moskowitz holds a 2015 - 2019 AS Baking and Pastry Arts; AS Culinary Arts; BA Culinary Arts @ Johnson & Wales University. Zoe Moskowitz has 1 emails on RocketReach.
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