Zoe Farrell's Location
Melbourne, VIC, AU
Zoe Farrell's Work
- Project Commercialisation Manager @ Mondelēz International
- Head of Product Development @ San Churro
- Senior Manager, Menu Innovation and Product Development @ San Churro
- Food Product Development Manager @ Starbucks
- Erp and MRP Implementation Project Coordinator @ The Authentic Food Co.
- Nutrition Columnist @ The Lancashire & North West Magazine
- New Product Development Process Technologist @ The Authentic Food Co.
- New Product Development Technologist Placement Year @ The Authentic Food Co.
Zoe Farrell's Education
- Sheffield Hallam University
Bachelor of Science (BSc) ( Food Science and Nutrition, First Class with Honours)
2006 - 2010 - Beverley Joint Sixth Form
Zoe Farrell's Skills
- Manufacturing
- Product Development
- FMCG
- Management
- Supply Chain
- Food
- Food Manufacturing
- ERP
- Purchasing
- Food Industry
Zoe Farrell's Summary
Zoe Farrell, based in Melbourne, VIC, AU, is currently a Project Commercialisation Manager at Mondelēz International, bringing experience from previous roles at Chocolateria San Churro, Starbucks and The Authentic Food Company. Zoe Farrell holds a 2006 - 2010 Bachelor of Science (BSc) in Food Science and Nutrition, First Class with Honours @ Sheffield Hallam University. With a robust skill set that includes Manufacturing, Product Development, FMCG, Management, Supply Chain and more, Zoe Farrell contributes valuable insights to the industry. Zoe Farrell has 2 emails and 4 mobile phone numbers on RocketReach.
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