We are a journalism collective with members based around the world. Our contributors post fresh stories daily to Zester Daily, delivering food and drink news and information to fans interested in a deeper understanding of food culture, politics and the joy of eating. Our subscribers pride themselves on helping others to think about what they eat and drink.
| Website | http://www.zesterdaily.com |
| Revenue | $12.5 million |
| Employees | 12 (1 on RocketReach) |
| Founded | 2009 |
| Address | 420 Lorraine Blvd, Los Angeles, California 90020, US |
| Industry | Hospitality General, Hospitality |
| Web Rank | 7 Million |
| Keywords | Food Culture, Food News, Food Journalism, Food Media, Food Stories, Drink News, Food Writing, Culinary Trends, Culinary News, Food Reviews, Gastronomy, Restaurant Reviews, Beverage News, Wine News |
| Competitors | Serious Eats, thekitchn.com, Food52, Epicurious, Bon Appetit, Concept 2 Action Communication, EatingWell, Saveur, Yummly, Tasting Table +38 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7224 Companies |
Looking for a particular ZesterDaily employee's phone or email?
ZesterDaily Questions
The ZesterDaily annual revenue was $12.5 million in 2026.
Chris Fager is the Principal and Owner of ZesterDaily.
1 people are employed at ZesterDaily.
ZesterDaily is based in Los Angeles, California.
The NAICS codes for ZesterDaily are [722, 72, 7224].
The SIC codes for ZesterDaily are [581, 58].
Top ZesterDaily Employees
-
Chris Fager
Principal and Owner at ZesterDaily
Los Angeles, CA, US2
Related Companies
